Walnut chocolate bark, whipped cream, caramel & fruit coulis
Served with whipped cream or vanilla ice cream.
Arugula salad tossed with watermelon, cherry tomatoes, cucumber, basil goats cheese and a watermelon vinaigrette.
Two flour tortilla tacos topped with marinated coldwater shrimp, mango coulis, melon salsa, arugula and a chili sauce.
Spiced cashew crusted haddock topped with a melon salsa and served with basmati rice and summer vegetables.
Fresh burger patty topped with Canadian Cheddar cheese, bacon, lettuce and tomato. Served with fries.
Two pieces of fresh haddock battered and deep fried. Served with fries and coleslaw.
Smoked tofu, roasted peppers, cherry tomatoes tossed with spaghettini and fresh herbs and a local micro salad.
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